Blue Crab
Blue Crab is a delicacy in Sri Lankan cuisine, prized for its sweet, tender meat and rich taste. Perfect for spicy curries, devilled dishes, and garlic butter preparations.
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Sweet and tender meat
High flavor absorption
Ideal for curries and devilled dishes
Popular coastal seafood choice
Blue Crab is a delicacy in Sri Lankan cuisine, prized for its sweet, tender meat and rich taste. Perfect for spicy curries, devilled dishes, and garlic butter preparations.
| Type of Meat | Whole Clean Cut |
|---|---|
| size | Large, Medium |
| weight | 500g |
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